01
Apr
-
Prep
15m
-
Cook
25m
-
Ready In
45m
-
12 servings
Ingredients
- 4 Dhayaati chicken breasts
- 250g of Blue cheese
- 2 small tomatoes
- 1 tbsp. tablespoon of sunflower oil
- 2 branches of parsley
- Salt pepper
Directions
Add salt and pepper to the chicken breasts then sauté them in a frying pan with sunflower oil for 7 to 8 minutes over medium heat. Don’t forget turning them occasionally.
Take them off the fire and let them cool down a bit.
Preheat the oven to 200 ° C. cut the chicken breasts without completely detaching them into two pieces.
Cut blue cheese and tomatoes and insert them inside of the chicken breast. Place it in an oven safe dish and bake it for eight minutes.
Now that everything is done you can serve it immediately and enjoy the incredible taste.
Footnotes
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Cook's Note:
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Editor's Note: